Peanut butter and golden mushrooms

Tried frying golden mushrooms/enoki with peanut butter this morning. Unfortunately it did not turn out as I had hoped. Was hoping for a strong peanut taste, but it seems the peanut butter I used was rather on the sweet side and not very strong. In fact, it was labelled as 'peanut cream'. So I ended up with a dish much sweeter than I had hoped for.

Also, maybe I should have added the peanut butter after the mushrooms rather than before. But then again, enoki cooks and gets soft rather fast. Hm, shall try this again some time.